Name: Beef Noodle Bake
Ingredients: 1 lb Ground beef; 1 cn (8 oz) tomato sauce; 1/3 c Chopped onions; 2 tb Chopped green bell pepper; 4 c (8 oz.) noodles, cooked,; Drained; 1/2 lb Velveeta Pasteurized; Process Cheese Spread,cubed

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Hamburger, Beef, Pasta	6	Servings

INGREDIENTS

1	lb	Ground beef
1	cn	(8 oz) tomato sauce
1/3	c	Chopped onions
2	tb	Chopped green bell pepper
4	c	(8 oz.) noodles, cooked,
		Drained
1/2	lb	Velveeta Pasteurized
		Process Cheese Spread,cubed

INSTRUCTIONS

In a large skillet,brown meat;drain.Add tomato sauce,onions and green bell
peppers;mix well.Cover;simmer for 5 minutes. Layer noodles,cheese,and meat
mixture in a 1 1/2 quart casserole; cover.Bake @ 350 degrees for 40
minutes.Top with additional cheese,sliced,if desired.Makes 4 to 6 servings.

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