In John 13 the point was that, if an individual Christian does not show love toward other true Christians, the world has a right to judge that he is not a Christian. Here (in John 17:21) Jesus is stating something else which is much more cutting, much more profound: We cannot expect the world to believe the Father sent the Son, that Jesus' claims are true, and that Christianity is true, unless the world sees some reality of the oneness of true Christians.

Francis Schaeffer

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables	German	Beef, German	4	Servings

INGREDIENTS

4		Sandwich Or Roll Steaks *
2	ts	Mustard, Dijon-style
1/2	ts	Salt
1/4	ts	Pepper
2		Pickles, **
2	oz	Salt Pork, ** OR
2		Bacon, Strips **
1		Onion, Large, Chopped
1/4	c	Vegetable Oil
1 1/2	c	Beef Broth, Hot
4		Peppercorns
1/2		Bay Leaf
1	tb	Cornstarch

INSTRUCTIONS

* Sandwich or roll steaks should weigh about 6 oz each. ** Pickles, Salt
Pork or Bacon should be cut into long thin strips.
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Lay steaks on a flat surface. Spread each with mustard; sprinkle with salt
and pepper. Divide pickles, salt pork (or bacon), and onion among the
steaks equally.  Roll up steaks jelly-roll fashion; secure with beef roll
clamps, toothpicks, or thread. Heat oil in a heavy saucepan, add the steak
roll, and brown well on all sides, about 15 minutes. Pour in hot beef
broth, peppercorns, and bay leaf. Cover and simmer for 1 hour and 20
minutes. Remove beef rolls, discard clamps, and arrange on a preheated
platter.  Blend cornstarch with a small amount of cold water, stir into
gravy and bring to a boil. Boil until gravy is thick and bubbly. Correct
seasonings and serve separately.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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