| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Vegetables, Dairy |
|
Beef, Pasta, Vegetables, Mw |
1 |
Servings |
INGREDIENTS
| 1 |
pk |
Spinach; thawed chopped |
| 1 |
lb |
Ground beef |
| 1 |
cn |
Cream of mushroom soup |
| 1/2 |
c |
Ricotta |
| 1 1/2 |
c |
Noodles; cooked |
| 1 |
cn |
(3 oz) Fried onions |
INSTRUCTIONS
PATTI - VDRJ67A
Micro spinach on high 3-4 minutes. Remove and break into pieces, drain
well. Brown ground beef, drain well. Combine spinach, soup, cheese and salt
and pepper to taste. Mix with hamburger. Add noodles and half the can of
onions. Micro on high 5 minutes. Stir. Sprinkle with remaining onions.
Micro on high for 5-7 minutes.
Posted to MC-Recipe Digest V1 #977 by Nancy Berry <nlberry@prodigy.net> on
Jan 01, 1998
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