One thing essential to growth in grace is diligence in the use of private means of grace. By these I understand such means as a man must use by himself alone, and no one can use for him. I include under this head private prayer, private reading of the Scriptures, and private meditation and self-examination. The man who does not take pains about these three things must never expect to grow. Here are the roots of true Christianity. Wrong here, and a man is wrong all the way through.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
	Sami		1	Servings

INGREDIENTS

4		Fillets tenderloin steak
2	tb	Balsamic vinegar
4	tb	Olive oil
2	tb	Lemon juice
1	c	Chianti (or other red wine)
3	tb	Oregano leaves
1	tb	Rosemary
1/2	ts	Ground pepper
		Salt to taste
1	tb	Butter

INSTRUCTIONS

Trim beef and place in flat container. Mix together the remaing ingredients
to create a marinade, and pour over the meat. Leave at room temperature for
about 1 hour, turning every 15 minutes ( or keep refrigerated overnight).
Preheat the broiler, place the steaks on a broiler pan and broil to the
desired doneness. In the meantime, pour the marinade into a medium-hot
skillet and bring the liquid to a boil. Add the butter and continue to
boil, stirring frequently, until it reduces to a light sauce. Remove the
steaks to a serving platter, and spoon the sauce over and serve.
Posted to EAT-L Digest 01 Sep 96
From:    "Anita M. Cousar" <Aaliyah618@AOL.COM>
Date:    Mon, 2 Sep 1996 18:16:16 -0400

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”