CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Soup |
6 |
Servings |
INGREDIENTS
2 |
lb |
Round steak; or chuck roast |
2 |
|
Onions |
3 |
lg |
Potatoes |
6 |
|
Carrots |
|
|
Salt |
|
|
Pepper |
2 |
cn |
Cream of mushroom soup; condensed |
|
|
Water |
INSTRUCTIONS
Brown meat with onions, salt, pepper, and a little oil. Add cut up potatoes
and carrots. Add 1 or 2 cans of cream of mushroom soup, and about 1/2 as mu
water. Cook till done - either oven, stove top, or slow cooker. Makes its o
gravy.
Date: Thu, 6 Jun 1996 12:48:52 -0400
From: KSeehafer@aol.com
MC-Recipe Digest V1 #111
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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