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CATEGORY CUISINE TAG YIELD
Meats Mexican Mexican, Main dish 6 Servings

INGREDIENTS

1 lb Ground beef
1 Chopped onion
Salt to taste
1 Clove garlic (optional)
1 pk Taco shells
1 c Green chili or taco sauce

INSTRUCTIONS

Saute' the beef and onion until brown. Salt to taste. Add garlic if
desired. Place a heaping tablespoon of meat mixture in each shell and stuff
with lettuce, tomato and cheese. Serve with the chili or taco sauce and top
with sour cream or guacamole for an added treat.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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