God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
2 Peter 1:21 says, “Men moved by the Holy Spirit spoke from God.” The Greek word for “moved” is “phero.” It’s a verb that is translated “bring, carry or bear.” It’s the same word that used twice in Acts 27 –Paul’s famous voyage to Rome – of the ship that was at the mercy of the breeze being caried by the wind. It’s origin of the English name, “Christopher.” Christos (Christ) – Phero (Bearing) – Bearing Christ. So, this tells us that the men who wrote Scripture did not have heightened powers or mystical visions or even an ear for God to dictate His word. Rather, they wrote what they knew to be true using their own words, style, experiences and personalities, but as they wrote, the Holy Spirit (pheuma-the same Greek word used in the Bible for wind) was bearing them along. Therefore, when they wrote they wrote the very Word of God.
Randy Smith
Beef with Black Bean Sauce (Si Jap Ngau Yuk)
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CATEGORY
CUISINE
TAG
YIELD
Meats, Grains
Chinese
Beef, Chinese
1
Servings
INGREDIENTS
1
lb
Lean beef; thinly sliced
1
tb
Soy sauce
1
tb
Chinese cooking wine
1
tb
Corn starch
Peanut oil for stir frying
1
tb
Garlic; minced
Peanut oil for stir frying
1
c
Green pepper; bite size pieces
1
c
Red pepper; bite size pieces
1
c
Onion; cut it pieces
2
tb
Black bean sauce
1
tb
Soy sauce
1
ts
Sesame oil
2
tb
Water (cold)
1
ts
Cornstarch
INSTRUCTIONS
1. Mix soy sauce, chinese cooking wine and corn starch, add beef and mix to
coat. Marinate 15 minutes.
2. Heat wok. Add peanut oil and garlic, stir fry 1 minute until oil is
aromatic.
3. Add beef, stir fry 2 minutes until lightly browned. Remove beef.
4. Reheat wok, add peanut oil, peppers and onions, stir fry 2 minutes.
5. Add beef, stir fry 1 minute.
6. Add black bean sauce, soy sauce and sesame oil.
7. Mix cornstarch with water, add and stir fry to thicken sauce.
Formatted & Busted by RecipeLu <[email protected]>
Posted to recipelu-digest Volume 01 Number 225 by RecipeLu
<[email protected]> on Nov 08, 1997
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