| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Curtis aike, Flash1 | 1 | servings | |
INGREDIENTS
| 6 | Sun-dried tomatoes | |
| 1 | Stick unsalted butter | |
| 1 | ts | Minced garlic |
| Cayenne | ||
| 4 | Beef filets |
INSTRUCTIONS
In bowl combine sun-dried tomatoes, butter, garlic & cayenne. Mix together well. Refrigerate until ready to use. Broil or grill filets on each side for about 6 minutes. Top each with some tomato butter mixture. Finish cooking to your likeness. Serve hot off the grill with more butter. Approximately 7-10 minutes. Per serving (excluding unknown items): 876 Calories; 14g Fat (12% calories from fat); 46g Protein; 182g Carbohydrate; 11mg Cholesterol; 6789mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #FF2016 Converted by MM_Buster v2.0l.
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