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Beehive Peanut Butter Cookies

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CATEGORY CUISINE TAG YIELD
Grains, Eggs 6 Servings

INGREDIENTS

1/2 c Shortening
1/2 c Peanut butter
1/2 c Honey
1/2 c Brown sugar; packed
1 Egg
1 1/4 c Flour
1/2 ts Baking soda
1/2 ts Salt

INSTRUCTIONS

In mixing bowl, cream shortening, peanut butter, honey and sugar. Add egg,
beat well. Stir together flour, baking soda and salt. Stir into creamed
mixture. Mix well. Cover and chill 1 hour. Using 1 level tablespoon of
dough for each cookie, shape into small balls. Place on greased cookie
sheet. Flatten with a lightly floured fork. Bake at 350 degrees for 10 to
12 minutes. Let cool 1 minute. Remove from cookie sheet. Cool on wire rack.
Makes 3 1/2 dozen cookies.
Recipe by: unknown source (Mom's recipe)
Posted to recipelu-digest Volume 01 Number 493 by PLK1028 <PLK1028@aol.com>
on Jan 11, 1998

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