| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Snacks, Misc, Breakfast |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Flour |
| 1/2 |
c |
Cornstarch |
| 1 |
ts |
Salt |
| 1 1/2 |
c |
Chilled beer |
INSTRUCTIONS
Use this for batter-frying the veggie of your choice. Sift together
the dry ingredients, then whisk in beer until smooth. Cover, and set
in the refrigerator for 1 hour. Whisk again before using. (Makes
about 2 cups.)
Posted to MM-Recipes Digest by Recipes <recipes@escape.ca> on Sep
20, 1999
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