| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Vegetables |
|
|
1 |
servings |
INGREDIENTS
| 1 |
|
Egg |
| 1 |
c |
Lager |
| 2 |
tb |
Vegetable oil |
| 1 1/4 |
c |
Flour |
| 1 |
ts |
Finely ground black pepper |
| 1 |
ts |
Salt |
| 1/2 |
ts |
Cayenne |
|
|
Veg oil for deep frying; (350-360 deg. F.) |
INSTRUCTIONS
(For 2 Lbs fish)
Mix eggs, lager & oil. Stir in flour & spices. Stir-it-up till smooth.
Leave batter runny. Rotate fish/food as it cooks & brown in small
batches for 5-7 minutes. Drain on paper towels.
Posted to bbq-digest by RosenthalRJ@nswccd.navy.mil on Jul 13, 1999,
converted by MM_Buster v2.0l.
A Message from our Provider:
“In the sentence of life, the devil may be a comma–but never let him be the period.”