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Belgian Loaf
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs
Belgian
Breads
6
Servings
INGREDIENTS
1
c
Sugar
1
c
Raisins
1
c
Milk
1/4
lb
Shortening
1
Egg
1
c
Flour
1/2
ts
Salt
1/2
ts
Baking powder
1/2
ts
Soda
INSTRUCTIONS
in saucepan put first 4 ingredients and bring to a boil, cool. Then stir in
1 egg, then the dry ingredients, mix in 2nd. cup of flour. Bake at 350 for
45 min.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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