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CATEGORY CUISINE TAG YIELD
Grains Dips and, Sauces 1 Servings

INGREDIENTS

1/2 c Minced onion
1/2 c Peanut oil
1/3 c Rice vinegar
2 tb Water
2 tb Minced fresh ginger
2 tb Celery; Minced
2 tb Ketchup
4 ts Soy sauce
2 ts Sugar
2 ts Lemon juice
1/2 ts Minced garlic
1/2 ts Salt
1/4 ts Black pepper

INSTRUCTIONS

1. Combine all ingredients in a blender. Blend on high speed for about 30
seconds or until all of the ginger is well-pureed.
Makes 1 3/4 cups.
NOTES : From http://www.topsecretrecipes.com
Recipe by: Top Secret Recipes
Posted to recipelu-digest Volume 01 Number 593 by Rodeo46898
<Rodeo46898@aol.com> on Jan 24, 1998

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