| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| November 19 | 1 | servings | ||
INGREDIENTS
| 6 | lb | Green apples; peeled, quartered, |
| ; cored | ||
| 1 | c | Raisins |
| 1/2 | c | Dried currants |
| 1/2 | c | Apple juice |
| 1/4 | c | Sugar |
| 1 | ts | Ground cinnamon |
| 1/4 | ts | Ground nutmeg |
INSTRUCTIONS
Combine all ingredients in heavy 3-quart saucepan. Cover and cook over medium-low until apples are tender, stirring occasionally, about 45 minutes. Serves 8. Bon Appetit November 1990 Converted by MC_Buster. Converted by MM_Buster v2.0l.
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