| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Eggs, Grains |
|
Breads, Fruits |
6 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter or margarine |
| 1 |
c |
Brown sugar |
| 2 |
x |
Eggs |
| 1 |
c |
Mashed bananas |
| 1 |
ts |
Vanilla |
| 2 |
c |
Flour |
| 1 |
ts |
Baking soda |
| 1 |
ts |
Salt |
| 1/2 |
c |
Chopped walnuts |
INSTRUCTIONS
Cream butter and sugar. Gradually add eggs, then bananas and vanilla. Fold
in dry ingredients that have been sifted together. Add nuts. Bake in
buttered loaf pan, at 350 degrees, for 1 1/4 hours or until loaf tests
done. Cool in pan for 10 minutes and then turn out to cool completely.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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