| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookie |
600 |
Servings |
INGREDIENTS
| 2 1/4 |
c |
Butter |
| 2 1/2 |
c |
Sugar |
| 4 |
|
Eggs |
| 2 |
ts |
Vanilla |
| 2 |
ts |
Kirsch |
| 1 |
pn |
Salt |
| 1 |
|
Grated lemon peel |
| 7 3/4 |
c |
Flour |
INSTRUCTIONS
From: Dan Hirschi (DHIRSCHI) <VFOAO0CY@VAX.CSUN.EDU> (COLLECTION)
Date: Fri, 7 Jan 1994 12:26:25 -0800 (PST)
Cream butter, add sugar, eggs and the other ingredients, then the sifted
flour and knead all in a dough. Let rest 2 hours. Form little balls and
place on iron. 600 brezeli
REC.FOOD.RECIPES ARCHIVES
/COOKIES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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