God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Take care never to impute the vain imaginings of your fancy to Him [the Holy Spirit]. I have seen the Spirit of God shamefully dishonored by persons – I hope they were insane – who have said that they have had this and that revealed to them. There has not for some years passed over my head a single week in which I have not been pestered with the revelations of hypocrites or maniacs. Semi-lunatics are very fond of coming with messages from the Lord to me, and it may spare them some trouble if I tell them once for all that I will have none of their stupid messages… Never dream that events are revealed to you by heaven, or you may come to be like those idiots who dare impute their blatant follies to the Holy Ghost. If you feel your tongue itch to talk nonsense, trace it to the devil, not to the Spirit of God. Whatever is to be revealed by the Spirit to any of us is in the Word of God already – He adds nothing to the Bible, and never will. Let persons who have revelations of this, that, and the other, go to bed and wake up in their senses. I only wish they would follow the advice and no longer insult the Holy Ghost by laying their nonsense at His door.
C.H. Spurgeon
Berrie Good Waffles (Whole Wheat Waffles)
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs
Digest, Feb95, Fatfree
3
Servings
INGREDIENTS
1
c
Wheat berries, (whole
Berries)
1
c
Edensoy Vanilla Soy Milk
2
tb
Unsweetened applesauce
1
tb
Egg replacer, (mixed with 6
TB water)
1/2
ts
Salt, (optional)
4
ts
Baking powder
1
tb
Sugar
INSTRUCTIONS
Blend berries and soy milk until smooth. Mix remaining ingredients, add to
blender and combine. Makes about 3 cups. Make 1 cup sized waffles. Cook
between 6 and 7 minutes on high. Cooking longer will add cripsness, but can
burn.
Nutrition (per serving): 259 calories Saturated fat 0 g Total Fat 2 g (6%
of calories) Protein 9 g (14% of calories) Carbohydrates 52 g (81% of
calories)
Source: The Mormon Diet Cookbook Page(s): 303 Date Published: 1992 ISBN:
1-55517-090-0
Posted by [email protected] (Rob Ryerson) to the Fatfree Digest [Volume 15
Issue 19] Feb. 19, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
[email protected] using MMCONV. Archived through kindness of Karen
Mintzias, [email protected].
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
A Message from our Provider:
“Shock your mom – go to church”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!