| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Beverages, Chocolate, Holiday, Liqueurs |
1 |
Servings |
INGREDIENTS
| 1 |
oz |
Chocolate liqueur |
| 1/2 |
oz |
Chambord or other raspberry liqueur |
| 1 |
c |
Hot chocolate; prepared |
|
|
Whipped cream |
|
|
Cocoa powder; optional |
INSTRUCTIONS
Pour liqueurs into a 10-ounce mug. Add hot chocolate. Garnish with whipped
cream; sprinkle with cocoa powder, if desired.
Recipe by: Better Homes Christmas Cookies 1997
Posted to recipelu-digest Volume 01 Number 534 by "Marie Smith"
<craftee@sprynet.com> on Jan 15, 1998
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