| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Beans/legum, Bobbie – no, Healthwise, Onions, Sausage | 12 | Servings | |
INGREDIENTS
| 1/2 | lb | Turkey sausage |
| 1 | Onion; chopped | |
| 1/2 | c | Brown sugar |
| 1/2 | c | Tomato sauce |
| 1 | tb | Molasses |
| 1 | tb | Cider vinegar |
| 1 | tb | Worcestershire sauce |
| 15 | oz | Can butter beans |
| 15 | oz | Can light red kidney beans |
| 15 | oz | Can dark red kidney beans |
| 15 | oz | Can small white beans |
| Salt and pepper; to taste |
INSTRUCTIONS
Cook sausage, then drain well. Drain all beans well. Mix sausage with remaining ingredients and pour into a baking dish sprayed with nonstick cooking spray. Bake at 350 F. for 1 hour. Serves 12 Recipe from The Georgeless Gourmet's Cookbook: Practically Fat-free Recipes for Superbusy People, Peach Publishing. Printed from Associated Press in Lansing (MI) State Journal, Sept 1, '97 MC formatting by bobbi744@sojourn.com Recipe by: Lansing State Journal, Associated Press Posted to MC-Recipe Digest V1 #770 by Roberta Banghart <bobbi744@sojourn.com> on Sep 03, 1997
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