| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Canadian | Cakes, Mix | 4 | Cakes | |
INGREDIENTS
| 8 | c | Cake-and-pastry flour |
| 6 | c | Granulated sugar |
| 1/4 | c | Baking powder |
| 2 | ts | Salt |
INSTRUCTIONS
In large bowl, mix together flour, sugar, baking powder and salt until well combine. Transfer to airtight container, store in cool dry place for up to 2 months. Stir well before using. Makes enough for 4 cakes. Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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