| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Canadian |
Cakes, Mix |
4 |
Cakes |
INGREDIENTS
| 8 |
c |
Cake-and-pastry flour |
| 6 |
c |
Granulated sugar |
| 1/4 |
c |
Baking powder |
| 2 |
ts |
Salt |
INSTRUCTIONS
In large bowl, mix together flour, sugar, baking powder and salt until well
combine. Transfer to airtight container, store in cool dry place for up to
2 months. Stir well before using. Makes enough for 4 cakes.
Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth
Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen
[-=PAM=-] PA_Meadows@msn.com
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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