Of late, I have heard things that I never dreamed of before, alleged even by professedly Christian ministers against the fundamental doctrines of God’s Word; and some have even dared to say that the substitution of Christ, His suffering in our stead, was not just. Then they have added that God forgives sin without any atonement whatever; but, if the first be not just, what shall I say of the second? If God continually forgives sin without taking any care of His moral government, if there be nothing done for the vindication of His justice, how shall the Judge of all the earth do right? Then the very foundations of the universe would be removed, and what would the righteous do? Depend upon this, whatever modern philosophy may say, “Without shedding of blood there is no remission of sin,” that is to say, without an atonement and an atonement consisting of the giving up of a life of infinite value, there is no passing by of human transgression.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains			1	Servings

INGREDIENTS

1/2	lb	Unsweetened chocolate
1 1/2	c	Butter
6		Eggs
3	c	Sugar
1 1/2	c	Flour
3	tb	Vanilla
1	c	Nuts, chopped

INSTRUCTIONS

I can't remember who was looking for a brownies recipe but here's the one
I've been using for over twenty years. It's from Dinah Shore's first
cookbook, "Someone's In The Kitchen With Dinah," and is a gem.
Beat eggs, add sugar and vanilla. Add melted chocolate and butter. Add
flour, then nuts. Bake in 350 degree oven in TWO 8" pans for 20-30 minutes.
Don't overcook. This should be moist in center. (Use your own judgment on
this. Sometimes it's a little TOO moist and I go 35 minutes.) Serve warm
with vanilla ice cream--bad for the health, grand for the soul!
Posted to EAT-L Digest 13 Sep 96
From:    Barbara Bretton <bretton5@ECLIPSE.NET>
Date:    Sat, 14 Sep 1996 13:49:41 -0400

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