| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
Philadelphia |
|
1 |
Servings |
INGREDIENTS
| 8 |
oz |
PHILADELPHIA Cream Cheese |
| 8 |
oz |
Chipped beef; chopped |
| 1 1/2 |
tb |
Worcestershire Sauce |
| 1/4 |
ts |
Crushed garlic |
| 1 |
pt |
Sour cream |
| 1 |
sm |
Onion; chopped |
| 2 |
dr |
Tabasco Sauce |
| 1/4 |
ts |
Seasoned salt |
INSTRUCTIONS
Here is the best Creamed Chipped Beef recipe in the world, IMO. A friend
gave it to me some time ago:
Mix all ingredients together and heat for about 30 minutes on very low
heat.
Posted to TNT Recipes Digest, Vol 01, Nr 966 by Patricia McGibbony-Mangum
<pmangum@primenet.com> on Jan 26, 1998
A Message from our Provider:
“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”