| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Brownies |
24 |
Servings |
INGREDIENTS
| 4 |
oz |
Unsweetened baking chocolate |
| 2/3 |
c |
Butter |
| 1 |
c |
Flour |
| 1/4 |
ts |
Salt |
| 4 |
|
Eggs |
| 1 1/2 |
c |
Sugar |
| 1 |
ts |
Vanilla |
| 1 |
c |
Chocolate chips |
| 1 |
c |
Walnuts; chopped |
INSTRUCTIONS
Preheat oven 350 degrees. Prepare 13x9 pan. Melt together chocolate and
butter, cool slightly. Beat together eggs and sugar until thick , about 5
minutes. Stir in chocolate, then flour and salt. Fold in chips and nuts.
Pour into pan and bake 20-25 minutes. Do not over bake. Cool and cut.
Recipe by: Laura Posted to TNT - Prodigy's Recipe Exchange Newsletter by
"LauraG" <gaggini@gate.usaor.net> on Jul 28, 1997
A Message from our Provider:
“You’ve never cried alone. Jesus is always there”