God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The first truth is that the will of God permeates and supersedes every aspect of life. It is God’s will that takes precedence over everything and everyone (Matthew 6:33). God’s plans and purposes are fixed, and His will is inviolable. What He has purposed, He will bring to pass, and no government can thwart His will (Daniel 4:34-35). In fact, it is God who “sets up kings and deposes them” (Daniel 2:21) because “the Most High is sovereign over the kingdoms of men and gives them to anyone He wishes” (Daniel 4:17). A clear understanding of this truth will help us to see that politics is merely a method God uses to accomplish His will. Even though evil men abuse their political power, meaning it for evil, God means it for good, working “all things together for the good of those who love Him, who have been called according to His purpose” (Romans 8:28).
Unknown Author
Best Healthy Start Muffins
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs, Grains
Canadian
Muffins
9
Muffins
INGREDIENTS
5 1/2
c
All-purpose flour
2 1/4
c
Whole wheat flour
2 1/2
c
Natural bran
1 3/4
c
Skim milk powder
1 1/2
c
Granulated sugar
2
tb
Baking powder
2
ts
Salt
1
c
All-bran cereal
1 1/4
c
Water
1/3
c
Fancy molasses
1
Egg
1
ts
Vanilla
2 3/4
c
Best: Basic Muffin Mix
3/4
c
Prunes, chopped
1/3
c
Green pumpkin seeds
2
ts
Cinnamon
1/2
ts
Baking soda
INSTRUCTIONS
BEST: BASIC MUFFIN MIX
HEALTHY START MUFFIN
Best: Basic Muffin Mix: In large bowl, stir together all-purpose and whole
wheat flours, bran, milk powder, sugar, baking powder and salt until
combined.
[for storage: transfer to airtight container; store in cool, dry place.
Stir well before using.]
Healthy Start Muffin
In bowl, soak cereal in water for 5 minutes or until softened; whisk in
oil, molasses, egg and vanilla.
In large bowl, stir together Best: Basic Muffin Mix, prunes, pumpkin seeds,
cinnamon and baking soda; stir in cereal mixture just until moistened.
Spoon into greased muffin cups, filling to top. Bake in 375F 190C oven for
about 30 minutes or until tops are firm to the touch. Let cool in pan on
rack for 5 minutes; remove muffins to rack and let cool completely.
Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth
Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen
[-=PAM=-] [email protected]
Posted to MM-Recipes Digest V3 #343
From: "Paul A Meadows" <[email protected]>
Date: Sat, 14 Dec 96 22:04:09 UT
A Message from our Provider:
“Even in a \”New Age\”, God’s truth is crystal clear”
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