Best In The West Barbecue Sauce

He hath engaged to answer the prayers of His people, and “fulfill the desires of those that fear Him.” But it proves a long voyage sometimes before the praying saint hath the return of his adventure. There comes oft a long and sharp winter between the sowing-time of prayer, and the reaping. He hears us indeed as soon as we pray, but we oft do not hear of Him so soon. Prayers are not long in their journey to heaven, but long a coming thence in a full answer.

William Gurnall

CATEGORY	CUISINE	TAG	YIELD
		Barbecue, Sauces	8	Servings

INGREDIENTS

1	T	OLIVE OIL
1		LARGE ONION
1		LARGE GREEN PEPPER, CORED
2	t	GARLIC POWDER
1	c	CATSUP
1	c	CHILI SAUCE
1/4	c	BROWN SUGAR
1	T	SOY SAUCE
1	T	CIDER VINEGAR
1 1/2	t	DRY MUSTARD
1	t	WORCESTERSHIRE SAUCE
1/4	t	RED CAYENNE PEPPER

INSTRUCTIONS

IN A 2 QUART SAUCE PAN, OVER MEDIUM HEAT, HEAT OIL, ADD IN ONION,
GREEN PEPPER, AND GARLIC. COOK FOR 5 MINUTES. STIR OCCASIONALLY UNTIL
VEGETABLES ARE TENDER. ADD REMAINING INGREDIENTS. INCREASE HEAT TO
HIGH. BRING MIXTURE TO A BOIL. REDUCE HEAT TO LOW AND SIMMER, COVERED
FOR 10 MINUTES UNTIL FLAVORS ARE BLENDED. COOL SAUCE THEN LADLE INTO  A
1 PINT JAR. COVER TIGHTLY AND STORE FOR UP TO 2 WEEKS. Posted to
MM-Recipes Digest V4 #241 by roy@indy.net (Roy) on Sep 11, 1997

A Message from our Provider:

“There is hope. There is Jesus”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 125 Calories From Fat: 17 Total Fat: 1.9g Cholesterol: 0mg Sodium: 367.1mg Potassium: 305.5mg Carbohydrates: 27.7g Fiber: <1g Sugar: 17.5g Protein: 1.8g