Best: Sun-dried Tomato Vinaigrette

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CATEGORY	CUISINE	TAG	YIELD
	Canadian	Dressing	4	Servings

INGREDIENTS

2	T	Sun-dried tomatoes, finely
		chopped
2	T	Balsamic/red vinegar
1	t	Dijon mustard
1		Clove garlic, minced
1	pn	Salt
1	pn	Pepper
1/3	c	Extra-virgin olive oil

INSTRUCTIONS

Date: Wed, 20 Mar 1996 21:55:29 +0000  From: "Tom Bartoffy"
<bartoft@pathway1.pathcom.com> In small bowl,  whisk together tomatoes,
vinegar, mustard, garlic, salt and pepper;  gradually whisk in oil.
Vinaigrette goes particularly well with leafy spring lettuce.  Source:
Canadian Living magazine, Apr 95 Presented in article by  Elizabeth
Baird: "Only The Best" Recipe by Canadian Living Test  Kitchen
MM-RECIPES@IDISCOVER.NET  MEAL-MASTER RECIPES LIST SERVER  MM-RECIPES
DIGEST V3 #81  From the MealMaster recipe list.  Downloaded from Glen's
MM Recipe  Archive, http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 26 Calories From Fat: 5 Total Fat: <1g Cholesterol: 0mg Sodium: 269.8mg Potassium: 231.2mg Carbohydrates: 4g Fiber: 2.3g Sugar: <1g Protein: 2.6g