The critical issue is how I consider [a homosexual]: Do I see him as the product of his biological makeup or his genetic code, the result of a poor relationship with his same-sex parent, the outcome of early sexual stimuli, or one fearing rejection by others due to low self-esteem? If I accept contemporary secular explanations for homosexuality as part of the cause, then I am ultimately accepting culture as the authority for understanding and helping [the individual]. Or, I can take the perspective that the ultimate cause of...homosexual behavior is [a] sinful heart and that all of these important pieces of data make up various significant influences or pressures to which his sinful heart responded.

Kevin Carson

CATEGORY	CUISINE	TAG	YIELD
Grains		Digest, Nov., Fatfree	1	Servings

INGREDIENTS

1/2	c	Cracked wheat
1/4	lb	Green beans
1	sm	Zucchini
1	sm	Carrot, peeled
1/2		Granny Smith apple, peeled
1/2	c	Canned chick peas, rinsed
		And drained
1	tb	Onion, minced
1	tb	Sesame tahini or peanut
		Butter
1 1/2	tb	Canola oil
1/2	ts	Curry powder
1/2	ts	Chili powder
1/2	ts	Salt
		Server grinds black pepper,
		To taste
1/2	c	Bread crumbs

INSTRUCTIONS

Rhea Gendizer of Lexington, Mass., makes a veggie burger that adds the tang
of a Granny Smith apple to the wonderful crunch of fresh vegetables.
Cook green beans in boiling water until tender-crisp.  Drain and chop
finely.  Cook cracked wheat in 1 cup boiling water for 1 minute. Remove
from heat and cover.  grate the zucchini, carrot, and apple. Place shreds
in a dish towel and squeeze out excess moisture. Combine with chopped
beans.  In a food processor blend chickpeas, onions, garlic, tahini, curry
powder, chili powder, salt, pepper, and canola oil until smooth. Add to
shredded mixture. Drain cracked wheat into strainer, pressing with back of
spoon to extract excess liquid.  Add to bowl with vegetables. Add bread
crumbs.  Refrigerate for one hour.  With wet hands, shape into 4 burgers.
Cook 3 minutes on each side on grill lightly brushed with oil.
Posted by Posted by Terry Frye <A01TMF1@MVS.CSO.NIU. to the Fatfree Dig.
[Vol.12 Issue 3], Nov. 4, 1994. FATFREE Recipe collections copyrighted by
Michelle Dick 1994. Used with permission. Formatted by Sue Smith,
S.Smith34, TXFT40A@Prodigy.com using MMCONV.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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