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CATEGORY CUISINE TAG YIELD
Grains, Eggs, Dairy 1 Servings

INGREDIENTS

1 Yellow cake mix
1 c Peanut butter
1/2 c Melted butter
2 Eggs
1 12-oz. chocolate chips
1 Condensed milk, not
evaporated
2 T Butter
1/2 t Salt
1 c Flaked coconut
2 t Vanilla
1 c Chopped pecans

INSTRUCTIONS

Combine first 4 ingredients and mix well. Press two-thirds of mixture
in bottom of greased 13-by-9-inch pan. Place chocolate chips,
condensed milk, 2 tablespoons butter and salt in heavy saucepan. Stir
over low heat until chocolate melts. Remove from heat and add  coconut,
vanilla and pecans. Spread chocolate mixture over dough in  pan.
Crumble remaining dough on top and press lightly. Bake at  325-degrees
for 20 to 25 minutes, until brown. Posted to EAT-L Digest  by Lee
Pollard <FRELEVA@AOL.COM> on Jul 7, 1997

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 4349
Calories From Fat: 3291
Total Fat: 385.4g
Cholesterol: 786.7mg
Sodium: 3148.3mg
Potassium: 3758.2mg
Carbohydrates: 149.5g
Fiber: 34.4g
Sugar: 98.8g
Protein: 116.9g


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