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CATEGORY CUISINE TAG YIELD
Meats Poultry, Mc 6 Servings

INGREDIENTS

3 lb Chicken wings
1/2 c Butter or margarine
1 c Soy sauce
1 c Brown sugar
3/4 c Water
1/2 ts Dry mustard

INSTRUCTIONS

Arrange wings in shallow baking pan. Heat butter, soy sauce, sugar, water
and mustard until butter and sugar melt. Cool; pour over wings and marinate
at least 2 hours, turning once or twice. Bake in same pan at 375~ for 1-1/4
to 1-1/2 hours, turning occasionally. Drain on paper towels.
Posted to MC-Recipe Digest V1 #240
Date: Wed, 9 Oct 1996 22:30:34 -0400
From: kmeade@IDS2.IDSONLINE.COM (The Meades)

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