| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies |
72 |
Servings |
INGREDIENTS
| 1 |
lb |
Light brown sugar |
| 3 |
c |
Pecans; chopped |
| 3 |
|
Egg whites; beaten |
| 1/4 |
ts |
Salt |
| 1 |
ts |
Vanilla extract |
INSTRUCTIONS
Mix all ingredients together. Drop by scant tablespoonfuls onto greased
cookie sheets. Bake in preheated 300 degree oven for about 20 minutes.
Recipe by: Betty Sullivan
Posted to TNT - Prodigy's Recipe Exchange Newsletter by
MarySpero@prodigy.com (MS MARY E SPERO) on 9 No, v 1997
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