0
(0)
CATEGORY CUISINE TAG YIELD
Meats Italian Poultry 1 Servings

INGREDIENTS

3 c SELF RISING FLOUR
2 ENVELOPES LIPTON CUP OF
tomato SOUP POWDER OR NOR
TOMATO WITH BASIL
1 T PAPRIKA
1 t SALT
2 GOOD SEASONS ITALIAN
SEASONING
1/4 lb BUTTER IN PAN

INSTRUCTIONS

MIX ABOVE INGREDIENTS. PUT IN PLASTIC BAG AND SHAKE. put in an oiled
10 by 13 baking dish.  brush butter over coated chicken pieces. bake
at 375 degrees  FOR 20-40 MINUTES UNTIL JUICES RUN CLEAR. DDO NOT  COOK
TILL DRY..  SOURCE: PHIL DONAHUE SHOW  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

A Message from our Provider:

“Plan ahead — It wasn’t raining when Noah built the ark.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1749
Calories From Fat: 54
Total Fat: 6.4g
Cholesterol: 0mg
Sodium: 8500.3mg
Potassium: 837.1mg
Carbohydrates: 365.5g
Fiber: 18.6g
Sugar: 4g
Protein: 49.4g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?