| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Cajun |
|
1 |
Servings |
INGREDIENTS
| 6 |
oz |
Snapper fillets |
| 1 |
oz |
Cajun seasoning |
| 1 |
oz |
Olive oil |
INSTRUCTIONS
Combine the oilve oil and cajun seasoning. Place snapper fillet in mixture
and allow fish to marinate for 20 minutes. Cook fish on stove top. Serve
with Bacardi Cream Sauce. Typed by jazzbel@batelnet.bs.
Recipe by: Goombay Madness
Posted to Bakery-Shoppe Digest V1 #251 by "Jazzbel"
<jazzbel@grouper.BatelNET.bs> on Sep 18, 1997
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