| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Passover (c, Bars) |
24 |
Servings |
INGREDIENTS
| 1 |
|
Recipe Passover Cookie Dough; * see recipe |
|
|
Cinnamon-sugar mixture |
|
|
Raspberry jam; or other flavor |
INSTRUCTIONS
OVEN: 350 degrees F Greased cookie sheets
Prepare one recipe of Passover Cookie Dough. (* see recipe)
Roll dough into ball; coat with cinnamon-sugar mixture.
Place on cookie sheet.
Press finger to indent centers and fill with jam.
Bake for 8 to 10 minutes.
Let cool slightly and transfer to wire racks to cool completely.
Recipe by: Something Different for Passover by Frances AvRutick 1986
Posted to Bakery-Shoppe Digest by Linda Shapiro <lss@coconet.com> on Feb 7,
1998
A Message from our Provider:
“Every good thing you have ever enjoyed comes from God”