CATEGORY |
CUISINE |
TAG |
YIELD |
Seafood |
|
Petfood |
1 |
Servings |
INGREDIENTS
1 |
|
To 2 poached fish,preferably salmon, with the skin and bones removed |
1 |
ts |
Plain yogurt |
|
|
Few drops of fresh lemon juice |
INSTRUCTIONS
Poach the fish. Then mix the yogurt and lemon juice and serve over the
cooked fish. Typed in MMFormat by cjhartlin@msn.com Source: Cat Treats
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Feb 4, 1998
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