Sift all dry ingredients. Cut shortening into flour till mixture
ressembles coarse cornmeal. Store, well covered, in cool, dry place.
Makes: 13 cups
Use for pancakes, waffles, biscuits or anything that you would use
packaged biscuit mix.
Source: _Pure and Simple_ by Marion Burrows
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-impos.zip
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