| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Eggs, Dairy, Vegetables | Breads, Fruits, Brand name | 12 | Servings | |
INGREDIENTS
| 1 | Egg | |
| 2 | c | Baking mix, (Bisquick) |
| 1/3 | c | Sugar |
| 2/3 | c | Milk |
| 2 | tb | Oil, vegetable |
| 3/4 | c | Blueberries, fresh or frozen |
| (thawed and drained) |
INSTRUCTIONS
Heat oven to 400 degrees. Grease bottoms only of 12 medium muffin cups or line with paper baking cups. Beat eggs slightly in medium bowl; stir in remaining ingredients except blueberries just until moistened. Fold blueberries into batter. Divide batter evenly among cups. Bake 15-18 minutes or until golden brown. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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