Heat oven to 400 degrees. Grease bottoms only of 12 medium muffin cups or
line with paper baking cups. Beat eggs slightly in medium bowl; stir in
remaining ingredients except blueberries just until moistened. Fold
blueberries into batter. Divide batter evenly among cups. Bake 15-18
minutes or until golden brown.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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