If there lurks in most modern minds the notion that to desire our own good and earnestly hope for the enjoyment of it is a bad thing, I submit that this notion has crept in from Kant and the Stoics and is no part of the Christian faith. Indeed, if we consider the unblushing promises of reward and the staggering nature of the rewards promised in the Gospels, it would seem that Our Lord finds our desires not too strong, but too weak. We are half-hearted creatures, fooling around with drink and sex and ambition when infinite joy is offered us, like an ignorant child who wants to go on making mud pies in the slum because he cannot imagine what is meant by the offer of a holiday at the sea. We are far too easily pleased.

C.S. Lewis

CATEGORY	CUISINE	TAG	YIELD
Dairy		Janestarr, Reg 6, March 99, Desserts, Sauces	12	servings

INGREDIENTS

3/4	c	Unsweetened cocoa
1/2	c	Sugar
3/4	c	Skim milk
2	tb	Margarine; (I prefer butter)
1	ts	Vanilla
1/4	ts	Ground cinnamon; up to 1/2 teaspoon

INSTRUCTIONS

Mix cocoa and sugar in small saucepan; stir in milk and add
margarine. Heat over medium heat until boiling, stirring constantly.
Reduce heat and simmer until sauce is smooth and slightly thickened.
Remove from heat; stir in vanilla and cinnamon. Serve warm or room
temperature.
Nutritional info from book: Serving size is 2 Tablespoons
57    cals
1.6 g  fat 26%CFF per MasterCook: 0.1g fiber, 66.7 cals., 2.4 g
fat (This would put WW points close to 2 per serving) Input by
JaneStarr -- CT, USA Janestarr@home.com
Recipe by: Skinny Cookies, Cakes & Sweets --Sue Spitler
Posted to EAT-LF Digest by "Jane" <janestarr@home.com> on May 6, 1999,
converted by MM_Buster v2.0l.

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