CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Grains |
French |
Salads, Vegetables, Misc |
12 |
Servings |
INGREDIENTS
2 |
c |
Green beans; French cut |
3 |
c |
Black beans; cooked |
1 |
c |
Garbanzo beans; cooked |
1 |
c |
Adzuki beans (or red beans); cooked |
2 |
|
Onions; sliced |
2 |
|
Green peppers; sliced |
2 |
|
Stalks celery; sliced |
2 |
|
Green onions; thin sliced |
2 |
c |
Oil |
1/2 |
c |
Honey |
2 |
cl |
Garlic; pressed |
1 |
|
Lemon; juiced |
1 |
c |
White wine |
1 |
ts |
Oregano |
1 |
tb |
Parsley |
INSTRUCTIONS
Combine all ingredients in large bowl, mixing thoroughly. Chill overnight.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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