| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts, Posted |
12 |
Servings |
INGREDIENTS
| 19 1/8 |
oz |
Brownie mix; batter prepared |
|
|
; according to |
|
|
; package directions |
| 8 |
oz |
Cream cheese; softened |
| 2 |
tb |
Confectioners' sugar |
| 8 |
oz |
Frozen whipped topping; thawed |
| 20 |
oz |
Cherry pie filling |
INSTRUCTIONS
Preheat the oven to 350F. Spread the prepared batter evenly over the bottom
of a 12-inch pizza pan that has been coated with nonstick baking spray.
Bake for 20 to 25 minutes, or until a wooden toothpick inserted in the
center comes out clean; let cool. In a large bowl, with an electric beater
on medium speed, beat the cream cheese, confectioners' sugar, and whipped
topping until smooth. With a wet table knife, spread the mixture evenly
over the brownie pizza, then spoon the cherry pie filling evenly over that.
Cut and serve immediately, or cover and chill until ready to serve.
BUSTED BY MEG ANTCZAK 1/21/98
Recipe by: MR FOOD
Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on
Jan 22, 1998
A Message from our Provider:
“God grades on the cross, not the curve.”