| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Irish | Beverages, Irish | 1 | Servings | |
INGREDIENTS
| 1/2 | qt | Guinness |
| 1/2 | qt | Champagne |
INSTRUCTIONS
Combine Guinness and champagne in a tall chilled glass. Stir and serve. Makes 1 quart. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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