Black Velvet Mop And Sauce:

The remedy is to turn back to the cross. Our Lord proved to us the redemptive power of suffering for His sake. But we have to choose it. We are constantly tempted to withdraw into self-protection and anger and defensiveness. But looking to the Lord moment by moment, we can embrace the cross with its pain and see Him use us to communicate more grace to people who aren’t even asking for it. We didn’t ask, and He suffered for us anyway. That kind of love was the only power that could get through to us. And it did.

Ray Ortlund

CATEGORY	CUISINE	TAG	YIELD
Meats	Sami		1	Servings

INGREDIENTS

1 1/2	c	Olive oil
1/2	c	Hot chili powder
1/3	c	Balsamic vinegar
2	T	Oregano
1	t	MSG
1/2	c	Johnneys seasoning salt
1		Stick butter
1		Chipoltles in adobe sauce
1 1/2	c	Black Velvet whiskey
1	T	Caynenne
2	c	Water
3	T	Imperial beef base

INSTRUCTIONS

Ok this one is in the books. This is by far the best I've done to
date. These roasts were just plain kickass. I changed the mop alittle
which I will post. We also used the mop as a dipping sauce and it was
like eating candy and I could have doubled the reciepe and they would
of still been hollering for more. If you don't try this then you  don't
know what your missin. The hunters must be having fun the damn  elk
just ran thru my back yard.  simmer together and let rest for an hour.
Mop your meat and then use  for dipping sauce.  Posted to bbq-digest by
Don Havranek <phl3426@montana.com> on Oct 25,  1998, converted by
MM_Buster v2.0l.

A Message from our Provider:

“We can do nothing, we say sometimes, we can only pray. That, we feel, is a terribly precarious second-best. So long as we can fuss and work and rush about, so long as we can lend a hand, we have some hope; but if we have to fall back upon God — ah, then things must be critical indeed! #A.J. Gossip”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 3946 Calories From Fat: 3749 Total Fat: 425g Cholesterol: 244mg Sodium: 1039.3mg Potassium: 1414.2mg Carbohydrates: 50.6g Fiber: 24.7g Sugar: 17.5g Protein: 10.3g