God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
It seems fair to ask, “God, do You really expect less of me – who has your Holy Spirit within and lives in the wealthiest society in human history – than You demanded of the poorest Israelite?”… The tithe is God's historical method to get us on the path of giving. In that sense, it can serve as a gateway to the joy of grace giving. It is unhealthy to view tithing as a place to stop, but it can be a good place to start… Tithing isn't the ceiling of giving; it's the floor. It's not the finish line of giving; it's just the starting blocks… True, some would be sacrificing more by giving 5% of their income than others would be by tithing or even giving 50 or 90%. Certainly the affluent should never “check off the box,” as if giving 10% automatically fulfills their obligation. The 90% belongs to God, too. He doesn't look at just what we give. He also looks at what we keep… When people tell me they can't afford to tithe, I ask them, “If your income was reduced by 10% would you die?” They say, “No.” And I say, “Then you've admitted that you can afford to tithe. It's just that you don't want to”… I have no problem with people who say “we're not under the tithe,” just as long as they're not using that as justification for giving less. But in my mind the current giving statistics among Christians clearly indicate most of us need a jump-start. If you find a gateway to giving that's better than the tithe, wonderful. But if not, why not start where God started His First Covenant children?
Randy Alcorn
Blintz Batter – (Mama Leah Cookbook)
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Dairy
Appetizers
16
Servings
INGREDIENTS
4
Eggs
1
tb
Corn oil
1
c
Milk or water
1
c
Flour
1
pn
Pinch salt
INSTRUCTIONS
Combine oil and eggs in bowl and beat until light and frothy. Beat in milk
or water, then beat in flour and optional salt until well blended. Pour
batter into a pitcher, cover and refrigerate for 10 to 15 minutes, until
flour absorbs liquid and thickens. Place an 8 or 9 inch pan over medium
heat. Dip a paper towel into some vegetable oil and lightly grease pan.
When it is very hot, quickly pour batter into pan, swirl very quickly to
cover entire surface and rapidly back excess into pitcher. Shake crepe on
to clean tea or paper towel. Cover with plastic wrap or damp towel until
ready to use. To freeze: Place wax paper between layers. Wrap well in foil.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Where love is, God is. #Henry Drummond”
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