I am concerned that there exists in Contemporary Christian Music (CCM) today a pervasive growing attitude of unteachableness, unaccountability, and a lack of submissiveness to the Word of God and the authority of the local church. It seems today that anyone who challenges the CCM industry as to its current practices and alliances according to the standard of God's Word is labeled as divisive, condemning, and unloving. While those that are constantly operating outside of the purview of God's Word are labeled as innovative, visionary, and kind? Tolerance is not a spiritual gift; it is the distinguishing mark of postmodernism; and sadly, it has permeated the very fiber of Christianity. Why is it that those who have no biblical convictions or theology to govern and direct their actions are tolerated and the standard or truth of God's Word rightly divided and applied is dismissed as extreme opinion or legalism?

John Stott

CATEGORY	CUISINE	TAG	YIELD
Fruits, Eggs, Dairy, Vegetables	German	German, Fruits, Cakes, Desserts	6	Servings

INGREDIENTS

6		Apples; Medium, Tart
2		Lemons; Medium, Juiced
3	tb	Sugar
3	tb	Butter
3/4	c	Sugar
2		Egg Yolks; Large, Divided *
1/2		Lemon;Juiced And Peel Grated
1	ts	Baking Powder
1 1/2	c	Flour; Unbleached
3/4	c	Milk
1	tb	Rum
2		Egg Whites; Large
1	tb	Butter; To Grease Cake Pan
1	ts	Vegetable Oil
3	tb	Confectioners' Sugar

INSTRUCTIONS

*  Do not put the egg yolks together as they will be used individually.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++
Peel apples, cut in half and core. Cut decorative lengthwise slits in
apples, about 1/2-inch deep. Sprinkle with lemon juice and sugar. Set
aside.  Cream butter and sugar together.  One at a time, beat in egg yolks.
Gradually beat in lemon juice and grated peel. Sift baking powder and flour
together.  Gradually add to batter.  Blend in milk and rum. In a small
bowl, beat egg whites until stiff. Fold into batter. Generously grease a
springform pan. Pour in batter and top with apple halves. Brush apples with
oil.  Bake in a preheated 350 degree F. oven for 35 to 40 minutes. Remove
from pan and sprinkle with confectioners' sugar.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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