| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Dutch | Homemade co, Main dish | 4 | Servings |
INGREDIENTS
| 1 | lb | Lean ground beef — or |
| Ground poultry | ||
| 1/2 | c | Chopped onion — optional |
| 2 | c | Cold water |
| 1 | c | Homemade beef gravy mix |
| Mashed potatoes — homemade | ||
| Or boxed |
INSTRUCTIONS
Note: This recipe is not from the _Make-a-Mix_ book. It is my own recipe using the ideas and mixes from the book. Blue Plate Special is one of my families very favorite quick &homey dinners. In a large skillet or dutch oven, brown the beef (along with the onions, if using) and break up as finely as possible. Drain off any excess liquid. Remove to a bowl and set aside. In the same skillet, combine the gravy mix and cold water. Stir constan Serve over mashed potatoes. For a true blue plate special, serve with peas and carrots on the side. Variation: Substitute one package of Homemade All-Purpose Ground Meat Mix, thawed, for the raw ground beef. Posted to EAT-L Digest - 19 Jun 96 Date: Thu, 20 Jun 1996 17:41:37 -0600 From: Ilene Warfield <ilenewar@STARNETINC.COM>
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