Frozen blueberries; thawed and drained; reserve liquid
1/4
c
Retained juice; at room temperature
1/4
c
Water; approx., 90 deg F
INSTRUCTIONS
Recipe By: DAK Industries. In order listed, add all dry ingredients into
pan.
Put berries in with dry ingredients. For a 1 1/2 lb. loaf, my machine
needs 300 cc of liquid at 90 deg. F. I select thin top crust, then start
the machine.
REGGIE@NETCOM.COM (REGGIE DWORK)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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