God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Perhaps you can see why it is astonishing to me that so many people try to define true Christianity in terms of decisions and not affections. Not that decisions are unessential. The problem is that they require so little transformation. Mere decisions are no sure evidence of a true work of grace in the heart. People can make “decisions” about the truth of God while their hearts are far from Him.
John Piper
Blueberry Cake
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Dairy
Cakes, Low-fat
16
Servings
INGREDIENTS
2
tb
Cornmeal
2
c
All-purpose flour
1 1/2
ts
Baking powder
1 1/2
ts
Baking soda
1/4
ts
Salt
1
ts
Ground cinnamon
1
ts
Ground cloves
1/2
c
Port wine
1/4
c
Canola oil
1
Egg
2
Egg whites
2/3
c
Low-fat buttermilk
1
tb
Vanilla extract
3
c
Blueberries
INSTRUCTIONS
Preheat the oven to 350 F. In a large mixing bowl, combine all the dry
ingredients and set aside.
In a small saucepan, reduce the port over medium heat to 1/4 cup. Cool to
room temperature.
Add the port and remaining ingredients, except the blueberries, to the dry
mixture, one at a time, stirring constantly, until combined and smooth.
Gently fold in the blueberries.
Lightly spray or wipe a 7 x 11-inch glass baking pan with vegetable oil.
Pour the batter into the pan with and bake for 45 minutes, or until a
toothpick inserted in the center comes out clean. Serve warm from the
oven or cool to room temperature.
Cal. 196, Carb. 37g, Protein 3g, Chol. 12mg, Fat 4g/18%
* Source: Great Good Food - by Julee Rosso
* Typos by: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/54lowfat.zip
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