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Blueberry Cream Focaccia

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CATEGORY CUISINE TAG YIELD
Dairy Shelf life, Shelf1 1 servings

INGREDIENTS

1 Cole's traditional focaccia
1 8 oz. Cream cheese; softened
1/2 ts Vanilla
1/3 c Sugar
1 16 oz. Can blueberries

INSTRUCTIONS

Thaw focaccia and bake at 400 degrees for 8-12 minutes.
Slice in half lengthwise.
Mix together cream cheese, sugar and vanilla.
Spread equal amounts of cream cheese mixture over both halves of
focaccia.
Split blueberries and spread evenly over both halves.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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