| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Eggs, Grains |
|
Box cakes, Fruits, Cakes |
12 |
Servings |
INGREDIENTS
| 1 |
pk |
White Cake Mix |
| 1 1/4 |
c |
Quick cooking rolled oats |
| 1/2 |
c |
Margarine or butter softened |
| 1 |
|
Egg |
| 1/2 |
c |
Chopped nuts |
| 1/4 |
c |
Firmly packed brown sugar |
| 1/2 |
ts |
Cinnamon |
| 21 |
oz |
Blueberry Fruit Filling |
INSTRUCTIONS
Heat oven to 350~. Grease 12" pizza pan or 13x9" pan. In large bowl,
combine cake mix, 1 cup oats and 6 tablespoons margarine at low speed until
crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs blend in
egg. Press in prepared pan. Bake at 350~ for 12 minutes. In same large
bowl, add remaining 1/4 cup oats, 2 tablespoons margarine, nuts, sugar and
cinnamon, to reserve crumbs; mix well. Remove base from oven and spread pie
filling evenly over top. Sprinkle with reserved crumb mixture. Return to
oven and bake 15-20 minutes or until crumbs are light golden brown. Cool
completely. Cut in wedges or squares. Makes 12 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Having convictions can be defined as being so thoroughly convinced that Christ and His Word are both objectively true and relationally meaningful that you act on your beliefs regardless of the consequences. #Josh McDowell”